Join us Saturday March 8th for a hand craft Wild Game Dinner. Featuring Crawfish, Elk Tartat, Pheasant Sausage, Wild Boar & Venison. Complimentary Bourbon Apertif & Raffle Prizes! Dinner starts at 4pm, tickets must be purchased in advance online or over the phone at (860) 426 - 3373. Click this link for online tickets.